July 21, 2018
Hiša Franko
Over the past 15–20 years, a culinary trend has emerged in Slovenia that focuses on refining traditional Slovenian dishes, using locally sourced organic products, and supporting local farmers and producers. Much of this trend can be attributed to the Michelin-starred restaurant Hiša Franko and its owners, Ana Roš and Valter Kramar. Hiša Franko is located in the Soča Valley, one of the most beautiful and unspoiled regions of Slovenia.
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